End your Easter brunch on a sweet note with these adorable bundts, which you can serve in mini or large sizes.
This colorful springtime cake will be a showstopper at your Easter feast.
With every bite you’ll taste punchy lemon zest, sweet strawberry jam, fresh and tart strawberries, and rich cake. Yum!
This cake is almost too pretty to eat, but your guests will love every bite.
Get the recipe at Country Living.
Making these playful Easter treats can be an event in itself — get the kids to help decorate!